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GO_term: GO:0050909
| GO:0050909 | Definition | The series of events required for an organism to receive a gustatory stimulus, convert it to a molecular signal, and recognize and characterize the signal. Gustation involves the direct detection of chemical composition, usually through contact with chemoreceptor cells. | |
|---|---|---|---|
| Term | sensory perception of taste | ||
| Type | Biological_process | ||
| Child | Instance (5) | ||
| Component | GO:0050912 | ||
| Parent | Instance_of | GO:0007606 | |
| Attributes_of | Motif | INTERPRO:IPR007960 | |
| Gene | K02A4.2 | ||
| Index | Ancestor (20) | ||
| Descendent (13) |
